Finch & Fork at the Canary Hotel


Finch & Fork, formerly Coast Restaurant, is a gathering place where guests are welcomed to share in small plates and great conversation. Chef James Siao brings to life a menu designed to be paired with craft cocktails, artisanal wines and great beers such the market fish tacos, artisanal flatbreads and the signature lamb burger. Finch & Fork's cocktail offerings focus on fresh, light and approachable spirits and bring to the table one of the region's largest selections of premium vodkas, tequilas and mezcals. Given that Kimpton has long been a champion of sustainable practices, it's only natural that ingredients at Finch & Fork come from the best local producers and farmer's markets - from the local fisherman to artisanal cheese makers.

Let's face it, Finch & Fork wouldn't be a great Santa Barbara Restaurant without great Santa Barbara wine. Finch & Fork's wines highlight the bounty of the Santa Barbara area, and feature many local and regional wineries. The list features classic and recognizable wines for the novice enthusiast as well as more unique and quirky selections for the adventurous. The thoughtful list features more than 65 wines by the bottle, half bottle and by the glass.

Stay In And Take Finch & Fork Upstairs

All the deliciousness you experienced at Finch & Fork is available in the privacy of your hotel guestroom or suite. Whether you and yours are opting to stay in for an intimate dinner for two, or you just can't miss that big game, no worries, you won't miss one delicious bite, whether it's breakfast, a mid-day meal, dinner or late-night snack. We're always delighted to bring the experience to you.

  • Breakfast: M-F 7:00am-11:00am
  • Lunch: M-F 11:30am-2:30pm
  • Dinner: Sun-Th 5:30pm-10:00pm
  • F-Sat 5:30pm-11:00pm
  • Brunch: Sat-Sun 8:00am-2:30pm
  • Lounge : until midnight, later if needed

For reservations click here or call 805-879-9100.


Cancellation Policy
Check-In Time 4:00pm
Check-Out Time 12:00pm
Reservation Required
Total Units 97
Four Diamond Rating Yes
Price Range Maximum $2,300.00
Price Range Minimum $430.00
Monday Open 24 Hours A Day
Tuesday Open 24 Hours A Day
Wednesday Open 24 Hours A Day
Thursday Open 24 Hours A Day
Friday Open 24 Hours A Day
Saturday Open 24 Hours A Day
Sunday Open 24 Hours A Day
ADA Accessible
Accommodations - General
100% Smoke Free
Parking Charge
Pet Friendly
Suites Available
Accommodations - In-Room
Air Conditioning
Alarm Clock
Coffee and/or Tea Maker
Complimentary Newspapers
Fireplaces In Some Rooms
Hair Dryer
High Speed Wireless Internet
In-Room Safe
Iron & Ironing Board
Mini Bar
Room Service
Accommodations - On-Site
A/V on site
Babysitting Available
Business Services
Exercise/Fitness Facilities
Hot Tub
Internet - Wireless
Laundry Service/Drycleaning
Meeting Facilities on site
Outdoor Event Venues
Full Bar/Lounge
Onsite Restaurant/Food Vendor
Pet Friendly
Reservations Required
Dining and Nightlife
Full Bar
Family Friendly
Group Dining
Happy Hour
Kids Menu
Private Room Available
Reservations Accepted
Restaurant URL View Link
Hours of Operation • Breakfast: M-F 7:00am-11:00am • Lunch: M-F 11:30am-2:30pm • Dinner: Sun-Th 5:30pm-10:00pm • F-Sat 5:30pm-11:00pm • Brunch: Sat-Sun 8:00am-2:30pm • Lounge : until midnight, later if needed
Deposit Policy
Max Indoor Capacity 250
Max Outdoor Capacity 250
Total Max Capacity 250
Available For Buy-Out
Private Dining Room
Private Dining Room Capacity 10
Entertainment Available
Disabled Access
Full Bar
Wine & Beer

Meeting Facilities Overview

Description: 7,374 square feet of total meeting room space. 7 versatile meeting rooms. Meeting rooms on same floor for easy flow. High-speed WiFi access available in public spaces and meeting rooms. Fully supported business center and A/V services. Experienced event planning professionals. Tailored Chef-Driven banquet experiences. Catering provided by Finch & Fork Restaurant
Largest Rooms: 2000.00
Total Sqft.: 7374.00

 View File
Meeting Facility Rooms

Number of Rooms and/or Suites 97
Handicap Accessible
Baggage Handling
Luggage Storage
Restaurant Facilities on Premises

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